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	<title>Comments on: Me vs. Tuna Steak &#8211; Round 4</title>
	<atom:link href="http://maneatfood.com/2008/09/16/me-vs-tuna-steak-round-4/feed/" rel="self" type="application/rss+xml" />
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		<title>By: Mrs.F</title>
		<link>http://maneatfood.com/2008/09/16/me-vs-tuna-steak-round-4/#comment-284</link>
		<dc:creator><![CDATA[Mrs.F]]></dc:creator>
		<pubDate>Fri, 31 Oct 2008 16:12:05 +0000</pubDate>
		<guid isPermaLink="false">http://maneatfood.com/?p=357#comment-284</guid>
		<description><![CDATA[lol answer bag.   I am oddly proud of that title.  My hubby is gonna love it when I tell him this .  rofl.]]></description>
		<content:encoded><![CDATA[<p>lol answer bag.   I am oddly proud of that title.  My hubby is gonna love it when I tell him this .  rofl.</p>
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		<title>By: MF</title>
		<link>http://maneatfood.com/2008/09/16/me-vs-tuna-steak-round-4/#comment-279</link>
		<dc:creator><![CDATA[MF]]></dc:creator>
		<pubDate>Fri, 31 Oct 2008 13:11:01 +0000</pubDate>
		<guid isPermaLink="false">http://maneatfood.com/?p=357#comment-279</guid>
		<description><![CDATA[Wow, you&#039;re my one-woman answer bag! I guess I&#039;ve been following the recipes too much, which usually call for more time in the pan or some extra time in the oven.

I&#039;m going to take your advice next time and keep it under 2 minutes per side. Thanks for stopping by.]]></description>
		<content:encoded><![CDATA[<p>Wow, you&#8217;re my one-woman answer bag! I guess I&#8217;ve been following the recipes too much, which usually call for more time in the pan or some extra time in the oven.</p>
<p>I&#8217;m going to take your advice next time and keep it under 2 minutes per side. Thanks for stopping by.</p>
]]></content:encoded>
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		<title>By: Mrs.F</title>
		<link>http://maneatfood.com/2008/09/16/me-vs-tuna-steak-round-4/#comment-278</link>
		<dc:creator><![CDATA[Mrs.F]]></dc:creator>
		<pubDate>Fri, 31 Oct 2008 13:04:18 +0000</pubDate>
		<guid isPermaLink="false">http://maneatfood.com/?p=357#comment-278</guid>
		<description><![CDATA[Hi me again it seems I am going backward through your site.  Sear your tuna on one side for about 2 minutes.  then turn and sear it on the other for 1-2 minutes.  Medium rare.  If you like it more done than that then you should be ashamed of yourself.  LOL.]]></description>
		<content:encoded><![CDATA[<p>Hi me again it seems I am going backward through your site.  Sear your tuna on one side for about 2 minutes.  then turn and sear it on the other for 1-2 minutes.  Medium rare.  If you like it more done than that then you should be ashamed of yourself.  LOL.</p>
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